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Fischer

All-mountain

Fischer Nightstick 86 2026

Category
All-mountain
Profile
not stated
Lengths
151 · 159 · 167 · 175 cm
Tip / waist / tail
115est. / 85est. / 105est. mm
Radius
15.4 mest. at 175 cm
Weight
not stated
Core
Poplar Woodcore
Metal
not stated
Carbon
not stated
Sidewall
Sandwich
Base
not stated
RRP
No RRP published
Intended ability
not stated
Compare for my setupGet more help

Lengths and published dimensions

Dimensions by length
LengthTip (mm)Waist (mm)Tail (mm)Radius (m)Weight (g, per ski)
151 cm115.0est.85.0est.105.0est.11.4est.not published
159 cm115.0est.85.0est.105.0est.12.7est.not published
167 cm115.085.0105.014.01,370
175 cm115.0est.85.0est.105.0est.15.4est.not published
Fischer Nightstick 86, top view, 175 cm: tip 115 mm (est.), waist 85 mm (est.), tail 105 mm (est.)TAIL 105 mm (est.)WAIST 85 mm (est.)TIP 115 mm (est.)

TAIL 105 mm (est.)WAIST 85 mm (est.)TIP 115 mm (est.)

“est.” marks a number the maker does not publish: ours. Where each number was read is under “Where these numbers come from” at the bottom.

What the model says

Carve radius, to scale

  • Sidecut radius: 15.373444727311842 m (est.)
  • Carve radius at 30° edge: 13.3 m
  • Carve radius at 45° edge: 10.9 m
All three drawn on one scale, from the same starting point. A smaller arc is a tighter turn.

Edge hold and float

  • Edge hold: 100%, Holds well
  • Float: 34%, Sinks
Ticks mark where the word changes. For 90 kg at 175 cm: hold on groomed snow, float in powder. Model figures, not measurements.

The Fischer Nightstick 86 at 175 cm, worked out by the Edge Lab model for three skier weights.

  • 70 kg skier

    Carve radius at 30° / 45° / 60°
    13.3 / 10.9 / 7.7 m
    Edge hold, groomed
    Holds well (100%)
    Edge hold, ice
    On the limit (68%)
    Float, powder
    Sinks (39%)

  • 90 kg skier

    Carve radius at 30° / 45° / 60°
    13.3 / 10.9 / 7.7 m
    Edge hold, groomed
    Holds well (100%)
    Edge hold, ice
    On the limit (65%)
    Float, powder
    Sinks (34%)

  • 110 kg skier

    Carve radius at 30° / 45° / 60°
    13.3 / 10.9 / 7.7 m
    Edge hold, groomed
    Holds well (100%)
    Edge hold, ice
    On the limit (62%)
    Float, powder
    Sinks (31%)
The Fischer Nightstick 86 at 175 cm, worked out by the Edge Lab model for three skier weights.
SkierCarve radius at 30° / 45° / 60° edgeEdge hold, groomedEdge hold, iceFloat, powder
70 kg13.3 / 10.9 / 7.7 mHolds well (100%)On the limit (68%)Sinks (39%)
90 kg13.3 / 10.9 / 7.7 mHolds well (100%)On the limit (65%)Sinks (34%)
110 kg13.3 / 10.9 / 7.7 mHolds well (100%)On the limit (62%)Sinks (31%)

These are the model’s numbers, not measurements. Carve radius comes from the sidecut, so it does not change with weight; edge hold and float do. Flex and camber are our estimates (see “What the model uses” below).

By ability

The Fischer Nightstick 86 at 175 cm for a 90 kg skier on groomed snow. Reviewers are mostly experts, so read the left of each band for what most skiers get.

Edge hold

On firm snow, 175 cm
  • First-timer: slides (19%)
  • Beginner: slides (41%)
  • Intermediate: on the limit (70%), assumed level
  • Advanced: holds well (95%)
  • Expert: holds well (100%)
assumed intermediate: on the limit (70%)

Float

In soft snow
  • First-timer: sinks (26%)
  • Beginner: sinks (28%)
  • Intermediate: sinks (29%), assumed level
  • Advanced: sinks (32%)
  • Expert: sinks (34%)
assumed intermediate: sinks (29%)

Ease

How forgiving it is
  • First-timer: hard (0%)
  • Beginner: hard (47%)
  • Intermediate: easy (94%), assumed level
  • Advanced: easy (100%)
  • Expert: easy (98%)
assumed intermediate: easy (94%)

Our model, run with working assumptions about how each level skis (edge angle, speed, how much weight reaches the edge). Not measurements. The marked cell assumes an intermediate skier; compare with your own details to see your own level.

Who it suits

It suits

  • 70 kg, intermediate, on groomers194 of 802 skis in the catalogue for this skier.
    • Carve radius about 12.1 m at 30° edge and 9.9 m at 45° (167 cm)
    • Strongest here: edge hold. Weakest: float.

It doesn’t suit

  • 90 kg, advanced, all over the mountain527 of 802 skis in the catalogue for this skier.
    • Carve radius about 13.3 m at 30° edge and 10.9 m at 45° (175 cm)
    • Strongest here: edge hold. Weakest: float.
  • 110 kg, expert, off-piste in soft snow543 of 802 skis in the catalogue for this skier.

    What the model uses

    Physics inputs
    Flex underfoot199 N·m²est.Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026)
    Camber height5.1 mmest.Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026)
    Tip rocker18.1 % of lengthest.Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026)
    Tail rocker6.8 % of lengthest.Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026)
    Tip rocker height10.1 mmest.Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026)
    Tail rocker height2.3 mmest.Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026)
    Mount point offset-7.8 cmest.Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026)

    Made of

    Construction
    CorePoplar Woodcore
    SidewallSandwich
    Maker's descriptionThe full sandwich construction provides tons of pop and stability for stomping the biggest jumps or massive airs. Reinforced edges and bases with Titanal increases the durability for heavy use.

    Only what the maker prints. A field left out is one the maker does not state.

    What reviewers say

    No reviews indexed yet for this ski. We read Realskiers (opens in a new tab), Ski Canada Magazine (opens in a new tab) and SkiEssentials (opens in a new tab); check their sites directly.

    Compare with…

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    Before you buy

    Ordered by what fits this answer. Partner links say so on the row, and a fee never changes the order.

    Where to buy

    No shops to show for this ski yet. When we list one, it appears here with the reason it was picked.

    Where these numbers come fromfischersports.com, edgelab.ski, read 14 Oct 2026· “est.” marks ours

    Numbers come from the maker’s own pages, with the date we read them. “est.” marks a number the maker does not publish: ours.