Line Blend 2027

- Category
- Freeride
- Profile
- Rocker, camber, rocker
- Lengths
- 163 · 169 · 175 · 180 cm
- Tip / waist / tail
- 129 / 98 / 120 mm
- Radius
- 18.5 m at 175 cm
- Weight
- 1,840 g per ski at 175 cm
- Core
- not stated
- Metal
- not stated
- Carbon
- not stated
- Sidewall
- Cap
- Base
- Sintered Base
- Intended ability
- not stated
Lengths and published dimensions
163 cm
- Tip (mm)
- 129.0
- Waist (mm)
- 98.0
- Tail (mm)
- 120.0
- Radius (m)
- 16.0est.
- Weight (g, per ski)
- not published
169 cm
- Tip (mm)
- 129.0
- Waist (mm)
- 98.0
- Tail (mm)
- 120.0
- Radius (m)
- 17.3est.
- Weight (g, per ski)
- not published
175 cm
- Tip (mm)
- 129.0
- Waist (mm)
- 98.0
- Tail (mm)
- 120.0
- Radius (m)
- 18.5
- Weight (g, per ski)
- 1,840
180 cm
- Tip (mm)
- 129.0
- Waist (mm)
- 98.0
- Tail (mm)
- 120.0
- Radius (m)
- 19.6est.
- Weight (g, per ski)
- not published
| Length | Tip (mm) | Waist (mm) | Tail (mm) | Radius (m) | Weight (g, per ski) |
|---|---|---|---|---|---|
| 163 cm | 129.0 | 98.0 | 120.0 | 16.0est. | not published |
| 169 cm | 129.0 | 98.0 | 120.0 | 17.3est. | not published |
| 175 cm | 129.0 | 98.0 | 120.0 | 18.5 | 1,840 |
| 180 cm | 129.0 | 98.0 | 120.0 | 19.6est. | not published |
“est.” marks a number the maker does not publish: ours. Where each number was read is under “Where these numbers come from” at the bottom.
What the model says
Carve radius, to scale
- Sidecut radius: 18.5 m
- Carve radius at 30° edge: 16 m
- Carve radius at 45° edge: 13.1 m
Edge hold and float
- Edge hold: 94%, Holds well
- Float: 66%, Some float
The Line Blend at 175 cm, worked out by the Edge Lab model for three skier weights.
70 kg skier
- Carve radius at 30° / 45° / 60°
- 16 / 13.1 / 9.3 m
- Edge hold, groomed
- Holds well (97%)
- Edge hold, ice
- On the limit (66%)
- Float, powder
- Floats well (76%)
90 kg skier
- Carve radius at 30° / 45° / 60°
- 16 / 13.1 / 9.3 m
- Edge hold, groomed
- Holds well (94%)
- Edge hold, ice
- On the limit (62%)
- Float, powder
- Some float (66%)
110 kg skier
- Carve radius at 30° / 45° / 60°
- 16 / 13.1 / 9.3 m
- Edge hold, groomed
- Holds well (91%)
- Edge hold, ice
- Slides (59%)
- Float, powder
- Some float (59%)
| Skier | Carve radius at 30° / 45° / 60° edge | Edge hold, groomed | Edge hold, ice | Float, powder |
|---|---|---|---|---|
| 70 kg | 16 / 13.1 / 9.3 m | Holds well (97%) | On the limit (66%) | Floats well (76%) |
| 90 kg | 16 / 13.1 / 9.3 m | Holds well (94%) | On the limit (62%) | Some float (66%) |
| 110 kg | 16 / 13.1 / 9.3 m | Holds well (91%) | Slides (59%) | Some float (59%) |
These are the model’s numbers, not measurements. Carve radius comes from the sidecut, so it does not change with weight; edge hold and float do. Flex and camber are our estimates (see “What the model uses” below).
By ability
The Line Blend at 175 cm for a 90 kg skier on groomed snow. Reviewers are mostly experts, so read the left of each band for what most skiers get.
Edge hold
On firm snow, 175 cm- First-timer: slides (18%)
- Beginner: slides (38%)
- Intermediate: on the limit (66%), assumed level
- Advanced: holds well (89%)
- Expert: holds well (94%)
Float
In soft snow- First-timer: some float (51%)
- Beginner: some float (54%)
- Intermediate: some float (57%), assumed level
- Advanced: some float (61%)
- Expert: some float (66%)
Ease
How forgiving it is- First-timer: hard (10%)
- Beginner: manageable (76%)
- Intermediate: easy (100%), assumed level
- Advanced: easy (97%)
- Expert: easy (85%)
Our model, run with working assumptions about how each level skis (edge angle, speed, how much weight reaches the edge). Not measurements. The marked cell assumes an intermediate skier; compare with your own details to see your own level.
Who it suits
It suits
- 90 kg, advanced, all over the mountain136 of 547 skis in the catalogue for this skier.
- Carve radius about 16 m at 30° edge and 13.1 m at 45° (175 cm)
- Strongest here: turn shape. Even its weakest part, float, is solid.
- 110 kg, expert, off-piste in soft snow157 of 547 skis in the catalogue for this skier.
- Strongest here: edge hold. Weakest: float.
It doesn’t suit
- 70 kg, intermediate, on groomers351 of 547 skis in the catalogue for this skier.
- Carve radius about 16 m at 30° edge and 13.1 m at 45° (175 cm)
- Strongest here: edge hold. Even its weakest part, float, is solid.
What the model uses
| Flex underfoot | 166 N·m²est. | Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026) |
|---|---|---|
| Camber height | 3.6 mmest. | Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026) |
| Tip rocker | 23.6 % of lengthest. | Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026) |
| Tail rocker | 11.8 % of lengthest. | Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026) |
| Tip rocker height | 16.8 mmest. | Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026) |
| Tail rocker height | 7.2 mmest. | Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026) |
| Mount point offset | -6.8 cmest. | Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026) |
Made of
| Sidewall | Cap |
|---|---|
| Base | Sintered Base |
| Maker's description | Capwall |
Only what the maker prints. A field left out is one the maker does not state.
What reviewers say
No published reviews of this ski yet.
Compare with…
- Line Blend vs Armada EDOLLO 98 (side by side for your setup)
- Line Blend vs Faction Prodigy 2 (side by side for your setup)
- Line Blend vs Faction Prodigy 2 (side by side for your setup)
Where to buy
No shops to show for this ski yet. When we list one, it appears here with the reason it was picked.
Where these numbers come fromlineskis.com, edgelab.ski, read 9 Oct 2026· “est.” marks ours
- LINE Blend Skis 2027 | LINE Skis, Ski Poles, & Clothing (read 9 Oct 2026)
- LINE Blend Skis 2027 | LINE Skis, Ski Poles, & Clothing (derived from the 175 cm published radius) (read 9 Oct 2026)
- Edge Lab archetype default (interpolated by waist) (read 9 Oct 2026)
Numbers come from the maker’s own pages, with the date we read them. “est.” marks a number the maker does not publish: ours.